Black garlic, fermented without peel

item number: 19576

250 g bag

€ 37,12 *

(€ 148,48 / kg)

PU-purchase 30 x 250 g bag to each € 36,01 *

NOW AVAILABLE

Last date of minimum durability: 28.08.2026 Up to Ø 645 days from date of shipment. ?

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The composition of aromas of prune and roasted vanilla, nuances of licorice, a hint of dark balsamic vinegar and a hint of garlic makes you rave about the ripened tubers. The pleasantly sweet-tasting toes have aged through natural fermentation - without additives - in clay jugs, making them black, soft and almost jelly-like. Every bite of the deliciously spicy toes has an amazing aroma. As a spicy snack, for black garlic butter, for dark sauces or as a dessert topping - without any aftertaste and smell, even after consumption.

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