Valrhona Jivara Lactee Grand Cru, whole milk couverture, callets, 40% cocoa
SKU
JIVARA LACTEE - The Grand Cru milk chocolate made from Forasteros cocoa beans. It seduces with its distinctive taste and its cocoa notes, with a creamy tonality, in harmony with final notes of vanilla and malt. For all applications in the patisserie. Callets are reminiscent of small chocolate drops and are ideal if only a small portion of chocolate needs to be melted, as they can be portioned optimally.
Additional information about the product
Designation
Valrhona Jivara Lactee Grand Cru, whole milk couverture, callets, 40% cocoa
Date of minimum durability
Last date of minimum durability: 28.10.2025 Up to Ø 228 days from date of shipment.
Availability
NOW AVAILABLE
cooled Product
No, uncooled product
Intrastat number (Product number, customs tariff number, code number, HS code)
18063290
Manufacturer (Responsible entrepreneurs)
VALRHONA SA, 14 AVENUE DU PRESIDENT ROOSEVELT, 07301 TAIN L HERMITAGE, Frankreich.
produced in the country | ISO
Frankreich | FR
Ingredients
Milk chocolate couverture, cocoa: 40% at least. Cocoa butter, WHOLE MILK POWDER, sugar, cocoa beans, brown sugar, natural vanilla extract, emulsifier: SOY LECITHIN, BARLEY MALT EXTRACT. Store dry and cool at +16°C - +18°C.
Nutritional table (19603)
per 100g / 100ml
Calorific value
2436 kJ / 586 kcal
saturated fatty acids
25 g
Allergy Advice about the product (contain allergens) (19603) Gluten: Gerste Traces: Eggs Milk Soybeans
