Vine leaves, in salt water
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Grape leaves are usually used to wrap fillings, such as Greek or Turkish dolmas. However, they are also suitable for garnishing fruit plates and salads.
Additional information about the product