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Literally translated as The Aspiring or Flourishing. After grinding the Ogliarola and Coratina olives, small oil lakes form on the olive porridge and are hand-scarred. The smell is mainly green, of grass, paprika, sorrel and apple and its fine taste is mild and sweet; on the finish strong almonds.
Additional information about the product
Designation
Extra virgin olive oil Affiorato, extra virgin olive oil, clay jug, Galantino
Frantoio Galantino s.r.l., Via Corato, 2, 70052 Bisceglie (BA), IT
produced in the country | ISO
Italien | IT
Ingredients
extra virgin olive oil 100%
Nutritional table (19878)
per 100g / 100ml
Calorific value
3389 kJ / 824 kcal
fat
92 g
saturated fatty acids
13 g
Allergy Advice about the product (contain allergens) (19878) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.