Prelibato, Balsamico Bianco Condiment Riserva, 8 years, ash wood barrel, Malpighi
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selection | Content (weighed) | Packaging | Price EUR
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Malpighi has been producing high quality acetos for more than 200 years. You can only expect exceptional excellence from Malpighi in Modena, Italy. Prelibato, the wonderfully aromatic balsamic vinegar, matures - exceptionally long - in ash barrels for 8 years. Wonderful with all fish dishes or on fresh fruit.
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