Balsamic vinegar Bianco Oro Nobile, 4 years, oak barrel, Leonardi (G420)
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selection | Content (weighed) | Packaging | Price EUR
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Matured in oak barrels for 4 years. This balsamic vinegar is made from the white grape must of Trebbiano grape and white wine vinegar. Excellent with salads, cooked and raw vegetables, sauces, fish, white meats such as chicken and turkey and cheese.
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