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These Leccino olives with pine nuts are a fine olive variant. They taste very good with an aperitif or cocktail, but also as an accompaniment to poultry and fried fish. The short crisp bite on the pine nut is extremely amusing.
Additional information about the product
Designation
Olive nere con pinoli, black olives without stones with pine nuts, primopasto
item number
20035
Content
180 g
Packaging
Glass
Date of minimum durability
Last date of minimum durability: 9.2.2025 Up to Ø 803 days from date of shipment.
Antonio Viani Importe GmbH, August-Spindler-Str. 12, 37079 Göttingen
produced in the country | ISO
Italien | IT
Ingredients
pitted black olives 56%, sunflower oil, pine nuts 4%, basil, salt, acidity regulator: lactic acid, antioxidant: ascorbic acid
Nutritional table (20035)
per 100g / 100ml
Calorific value
818 kJ / 195 kcal
fat
17,1 g
saturated fatty acids
2,3 g
carbohydrates
6,4 g
of which sugars
1,1 g
protein
1,3 g
salt
2 g
roughage
5,3 g
Allergy Advice about the product (contain allergens) (20035) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.