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Black, fully ripe olives with kernels al forno - so dried in the oven. They have a concentrated, spicy taste. On pizza, in bread and for seasoning tomato sauces.
Additional information about the product
Designation
Olive nere secche, dried black olives, after facon grecque, primopasto
item number
20036
Content
170 g
Packaging
Glass
Date of minimum durability
Last date of minimum durability: 31.07.2026 Up to Ø 1474 days from date of shipment.
Gross weight
0,35 kg
Availability
NOW AVAILABLE
cooled Product
No, uncooled product
Storage Note
Kühl und trocken lagern.Nach dem Öffnen im Kühlschrank aufbewahren u. innerhalb 15 Tagen verbrauchen
Antonio Viani Importe GmbH, August-Spindler-Str. 12, 37079 Göttingen
produced in the country | ISO
Italien | IT
Ingredients
black olives, salt, stabilizer: iron gluconate, preservative: sorbic acid
Nutritional table (20036)
per 100g / 100ml
Calorific value
1479 kJ / 357 kcal
fat
32 g
saturated fatty acids
3,1 g
carbohydrates
15 g
of which sugars
2,1 g
protein
2,4 g
salt
9 g
Allergy Advice about the product (contain allergens) (20036) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.