GOURMET VERSAND use cookies to customize this website as possible to the needs of our visitors. If you continue browsing the site, you agree to the cookie usage. For more information, see Privacy Policy.
Taggiasca olives with stone from Valle Argentina in Liguria, pickled in brine. As a cocktail, aperitif or salad olive. According to the variety very mild, sweet, nutty and of perfect consistency. Drained weight 190 g.
Additional information about the product
Designation
Olive Taggiasche in salamoia, Taggiasca olives in brine, Olio Roi
item number
20091
Content
290 g
Weighing / Drained
190
Packaging
Glass
Date of minimum durability
Last date of minimum durability: 03.07.2026 Up to Ø 638 days from date of shipment.
Olio ROI di Franco Boeri, Sig. Franco Boeri, Via Argentina, 1, 18010 Badalucco (IM), IT
produced in the country | ISO
Italien | IT
Ingredients
Taggiasca olives 58%, water 40%, salt 2%, acidity regulator: citric acid
Nutritional table (20091)
per 100g / 100ml
Calorific value
1434 kJ / 348 kcal
fat
37,1 g
saturated fatty acids
4,3 g
carbohydrates
2 g
protein
1,6 g
salt
1,9 g
Allergy Advice about the product (contain allergens) (20091) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.