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The belly meat is the highest quality part of the tuna (only 1%). The ventresca is meticulously separated from the rest by hand in order to obtain the characteristic lamellar shape. Firm meat and intense taste. Simply enjoy pure or drizzle with a few drops of lemon juice.
Additional information about the product
Designation
Ventresca di tonno, tuna belly (yellow), olasagasti
item number
20176
Content
120 g
Packaging
can
Date of minimum durability
Last date of minimum durability: 23.05.2029 Up to Ø 1736 days from date of shipment.
Allergy Advice about the product (contain allergens) (20176) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.