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The meaty, firm mackerel meat is ideal for placing in olive oil. As a salad with fresh celery, capers and egg, the fillets taste just as easy as white bread with olive oil and pepper.
Additional information about the product
Designation
Sgombro in Olio d`Oliva, mackerel in olive oil, Calvi
item number
20180
Content
200 g
Packaging
Glass
Date of minimum durability
Last date of minimum durability: 25.10.2026 Up to Ø 718 days from date of shipment.
Gross weight
0,39 kg
Availability
NOW AVAILABLE
cooled Product
No, uncooled product
Storage Note
Kühl und trocken lagern, nach dem Öffnen im Kühlschrank aufbewahren und zügig verbrauchen
Allergy Advice about the product (contain allergens) (20180) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.