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Tomatoes, porcini mushrooms (15%), onions, garlic, parsley and extra virgin olive oil are the basis for this strongly boiled down sauce. For pasta dishes and risotto, as a companion to grilled meat and vegetable dishes with zucchini and aubergine.
Additional information about the product
Designation
Sugo ai funghi porcini, tomato sauce with porcini mushrooms, Cascina San Giovanni
item number
20241
Content
180 ml
Packaging
Glass
Date of minimum durability
Last date of minimum durability: 04.03.2026 Up to Ø 376 days from date of shipment.
Gross weight
0,35 kg
Availability
NOW AVAILABLE
cooled Product
No, uncooled product
Storage Note
Nach dem Öffnen im Kühlschrank lagern und zügig verbrauchen.
Allergy Advice about the product (contain allergens) (20241) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.