GOURMET VERSAND use cookies to customize this website as possible to the needs of our visitors. If you continue browsing the site, you agree to the cookie usage. For more information, see Privacy Policy.
Cream made from mild black olives and extra virgin olive oil. It has a round, warm taste that simply tastes pure on a piece of white bread. It is also an aromatic side dish for fried fish such as red mullet, swordfish, tuna and of course lamb.
130 g Glass
650 g Glass
Additional information about the product
Designation
Crema di olive nere, black olive olive cream, La Gallinara
La Gallinara s.r.l., Via Isole 5, Localita Garbaroni, 17038 Villanova d`Albenga (SV), IT
produced in the country | ISO
Italien | IT
Ingredients
black olives 78%, extra virgin olive oil, salt, may contain traces of gluten, egg, milk, sulfites, fish, peanuts and nuts
Nutritional table (20311)
per 100g / 100ml
Calorific value
1093 kJ / 266 kcal
fat
27,4 g
saturated fatty acids
4,35 g
carbohydrates
1,4 g
protein
1,5 g
salt
4,17 g
Allergy Advice about the product (contain allergens) (20311) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.
Designation
Crema di olive nere, black olive olive cream, La Gallinara
La Gallinara s.r.l., Via Isole 5, Localita Garbaroni, 17038 Villanova d`Albenga (SV), IT
produced in the country | ISO
Italien | IT
Ingredients
black olives 78%, extra virgin olive oil, salt, may contain traces of gluten, egg, milk, sulfites, fish, peanuts and nuts
Nutritional table (20312)
per 100g / 100ml
Calorific value
1093 kJ / 266 kcal
fat
27,4 g
saturated fatty acids
4,35 g
carbohydrates
1,4 g
protein
1,5 g
salt
4,17 g
Allergy Advice about the product (contain allergens) (20312) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.