GOURMET VERSAND use cookies to customize this website as possible to the needs of our visitors. If you continue browsing the site, you agree to the cookie usage. For more information, see Privacy Policy.
Orecchiette are an Apulian specialty and are prepared there with broccoli or cabbage, the Cime di Rapa and peperoncino. They are also the symbol of the city of Bari. The little cones are very present in the dish, so a vegetable or subtly meaty accompaniment such as a Bolognese sauce is more appropriate. It is not a side dish.
Additional information about the product
Designation
Orecchiette, durum semolina pasta, Don Antonio
item number
20419
Content
500 g
Packaging
pack
Date of minimum durability
Last date of minimum durability: 28.02.2027 Up to Ø 907 days from date of shipment.
Don Antonio Srl, Via Solagne, 2, 66040 Roccascalegna (CH), IT
produced in the country | ISO
Italien | IT
Ingredients
Durum wheat semolina , water fat : potentially allergenic substance
Nutritional table (20419)
per 100g / 100ml
Calorific value
1556 kJ / 375 kcal
fat
2 g
carbohydrates
75 g
of which sugars
3,2 g
protein
13,5 g
roughage
1,6 g
Allergy Advice about the product (contain allergens) (20419) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.