Tonnarelli are a special pasta format from Rome. They are similar to spaghetti but slightly thinner. They are preferably served as carbonara and cacio e pepe, ie with pecorino and black pepper. The mouthfeel is very dense. The chilli flavor blends well with prawns and grilled meats. In the cellophane bag.
Additional information about the product
Designation
Tonnarelli al peperoncino, spaghetti with chili, Rustichella
item number
20456
Content
500 g
Packaging
pack
Date of minimum durability
Last date of minimum durability: 23.01.2027 Up to Ø 907 days from date of shipment.
Rustichella d`Abruzzo S.p.A., Via Vestini, 20, 65019 Pianella (PE), IT
produced in the country | ISO
Italien | IT
Ingredients
Durum wheat semolina , paprika 1.8%, spicy paprika 1.2%, water fat : potentially allergenic substance
Nutritional table (20456)
per 100g / 100ml
Calorific value
1509 kJ / 356 kcal
fat
1,5 g
saturated fatty acids
0,27 g
carbohydrates
72 g
of which sugars
4 g
protein
12,5 g
salt
0,01 g
roughage
2,85 g
Allergy Advice about the product (contain allergens) (20456) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.
