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The spaghetti neri are almost black and keep the color after cooking very nice. Serve as primo piatto with seafood. Also as an accompaniment to shrimp, white fish or poulard breast. In a transparent bag.
Additional information about the product
Designation
Tonnarelli al nero di seppia, black spaghetti, rustichella
item number
20458
Content
500 g
Packaging
pack
Date of minimum durability
Last date of minimum durability: 26.01.2027 Up to Ø 888 days from date of shipment.
Rustichella d`Abruzzo S.p.A., Via Vestini, 20, 65019 Pianella (PE), IT
produced in the country | ISO
Italien | IT
Ingredients
Durum wheat semolina , squid ink 1% , water fat : potentially allergenic substance
Nutritional table (20458)
per 100g / 100ml
Calorific value
1495 kJ / 353 kcal
fat
1,3 g
saturated fatty acids
0,2 g
carbohydrates
71 g
of which sugars
4 g
protein
13 g
salt
0,034 g
roughage
2,4 g
Allergy Advice about the product (contain allergens) (20458) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.