Durum wheat semolina pasta with wheat germ and pepperoni, dried on sticks, very spicy, spicy taste. Let it boil for 12 minutes in boiling water. This fine, original Italian and artisanal Pasta from Tuscany is dispensed with any preservatives and dyes. Too strong sauces or with peperonata
Additional information about the product
Designation
Linguine with hot pepper, tagliatelle with chili and wheat germ, 3 mm, Lorenzo il Magnifico
item number
20492
Content
250 g
Packaging
pack
Date of minimum durability
Last date of minimum durability: 31.03.2025 Up to Ø 670 days from date of shipment.
Pastificio Morelli 1860 s.r.l., Via San Francesco, 8, 56020 San Romano (PI), IT
produced in the country | ISO
Italien | IT
Ingredients
Durum wheat semolina , water, wheat germ 3.37% , red chili powder 1.69%, beetroot powder, may contain traces of egg, fish and mollusks fat : potentially allergenic substance
Nutritional table (20492)
per 100g / 100ml
Calorific value
1524 kJ / 360 kcal
fat
2,5 g
saturated fatty acids
0,8 g
carbohydrates
69 g
of which sugars
2,8 g
protein
14 g
salt
0,04 g
roughage
3,4 g
Allergy Advice about the product (contain allergens) (20492) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.
