Linguine with lemon and pepper, tagliatelle with lemon + pepper + wheat germ, 3 mm, Lorenzo il Magnifico
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(Price / unit) | (fertility)
Availability | date of minimum durability
In the fragrance freshly ground pepper. The taste is slightly lemony, but predominantly aromatic, black pepper. Let it boil for 12 minutes in boiling water. This fine, original Italian and artisanal pasta from Tuscany is dispensed with any preservatives and dyes. Ideal with fish and seafood sauces.
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