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Durum wheat semolina pasta with wheat germ and cuttlefish ink. Strong, black color. Let it boil for 12 minutes in boiling water. This fine, original Italian and artisanal pasta from Tuscany is dispensed with any preservatives and dyes. Ideal with all fish or shellfish dishes with a cream and saffron sauce.
Additional information about the product
Designation
Linguine with cuttlefish ink, tagliatelle with inkfishing ink + wheat germ, 3 mm, Lorenzo il Magnifico
Pastificio Morelli 1860 s.r.l., Via San Francesco, 8, 56020 San Romano (PI), IT
produced in the country | ISO
Italien | IT
Ingredients
Durum wheat semolina , water, wheat germ 3.43% , cuttlefish ink 0.86% , may contain traces of egg and mollusks fat : potentially allergenic substance
Nutritional table (20501)
per 100g / 100ml
Calorific value
1496 kJ / 352 kcal
fat
1,3 g
saturated fatty acids
0,4 g
carbohydrates
68 g
of which sugars
2,8 g
protein
15 g
salt
0,2 g
roughage
4,1 g
Allergy Advice about the product (contain allergens) (20501) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.