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Like the Carnaroli, the Arborio is an ideal risotto rice. Especially suitable for preparing a Risotto alla Milanese. This variety is large-grained, roundish and starchy. It absorbs a lot of fluid and still retains bite. Cooking time: 16-18 minutes.
Riseria Modenese s.r.l., Via Milano, 5, (Casella postale 205), 41012 Carpi (MO), IT
produced in the country | ISO
Italien | IT
Ingredients
rice
Nutritional table (20507)
per 100g / 100ml
Calorific value
1510 kJ / 361 kcal
fat
0,6 g
saturated fatty acids
0,1 g
carbohydrates
78 g
of which sugars
0,3 g
protein
7,44 g
salt
0,01 g
roughage
1,4 g
Allergy Advice about the product (contain allergens) (20507) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.