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Extra virgin olive oil, Ardoino Fructus, unfiltered, in gold foil
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
The hand-picked olives from Western Liguria are pressed exclusively using a gentle, mechanical process (cutting process) and without filtration. In the color green gold, with a fruity scent and a harmonious taste, this olive oil is one of the best in Italy. Ideal for preparing starters and salads. Unfiltered cold-pressed oil Acid: 0.4 - 0.5%, color: slightly gold.
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