Very soft flour of type 00, especially for pizza. Guaranteed crispy dough and a real Italian pizza base. For Italian pizza dough there are different, regionally varying recipes. However, we believe that pizza dough consists only of flour 1 kg, water 0.5 l, yeast, salt and a small dash of olive oil.
Additional information about the product
Designation
Farina tipo 00 per pizza, wheat flour type 00 for pizza, Favero
item number
20550
Content
1,000 g
Packaging
pack
Date of minimum durability
Last date of minimum durability: 11.09.2025 Up to Ø 149 days from date of shipment.
Allergy Advice about the product (contain allergens) (20550) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.
