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Farina tipo 00 per pizza, wheat flour type 00 for pizza, Favero - 1,000 g - pack

Farina tipo 00 per pizza, wheat flour type 00 for pizza, Favero

SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
item number: 20550
1,000 g pack
€ 3,97 *
(€ 3,97 / kg)
PU-purchase 10 x 1,000 g pack to each   € 3,85 *
NOW AVAILABLE
Up to Ø 180 days from date of shipment.  ?
Quantity:

Very soft flour of type 00, especially for pizza. Guaranteed crispy dough and a real Italian pizza base. For Italian pizza dough there are different, regionally varying recipes. However, we believe that pizza dough consists only of flour 1 kg, water 0.5 l, yeast, salt and a small dash of olive oil.

Additional information about the product
Designation
Farina tipo 00 per pizza, wheat flour type 00 for pizza, Favero
item number
20550
Content
1,000 g
Packaging
pack
Date of minimum durability
Up to Ø 180 days from date of shipment.  
Gross weight
1,01 kg
Availability
NOW AVAILABLE
cooled Product
No, uncooled product
Packaging per unit
10
Rate of Taxation
7 %
EAN Code
8000439101707
BIO-certified
No
Intrastat number (Product number, customs tariff number, code number, HS code)
11010015
Manufacturer (Responsible entrepreneurs)
Antonio Favero s.r.l., Via Gramogne, 64, 35127 Camin (PD), IT
produced in the country | ISO
Italien | IT
Ingredients
Soft wheat flour 100% fat : potentially allergenic substance
Nutritional table (20550)
per 100g / 100ml
Calorific value
1434 kJ / 338 kcal
fat
1 g
  saturated fatty acids
0,1 g
carbohydrates
71,4 g
  of which sugars
2,5 g
protein
9,3 g
roughage
2,5 g
Allergy Advice about the product (contain allergens) (20550)
Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.
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