Taralli con semi di finocchio, savory biscuits with fennel seeds, Bonta Lucane
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
The southern Italian pastry made with the ingredients white wine, extra virgin olive oil and brewers yeast is spiced with fennel seeds. This flavor goes very well with a glass of beer, antipasti with fish and seafood, soft and cream cheese. A delicious alternative to the pure Taralli.
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