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The white, fragrant butter is made in a Lombard cheese factory. It has an intense milk taste, is very homogeneous and fine. The butter is very suitable for cooking, e.g. B. to refine vegetables or simply on spaghetti with freshly ground black pepper and some grated cheese on top.
Additional information about the product
Designation
Burro, Butter, Caseificio Carena
item number
21032
Content
250 g
Packaging
piece
Date of minimum durability
Last date of minimum durability: 15.12.2024 Up to Ø 47 days from date of shipment.
Caseificio Carena Angelo e figli s.n.c., di A.Carena & C., Via Pozzobonella, 7, 26853 Caselle Lurani (LODI), IT
produced in the country | ISO
Italien | IT
Ingredients
Cream made from cow`s milkfat : potentially allergenic substance
Nutritional table (21032)
per 100g / 100ml
Calorific value
3080 kJ / 749 kcal
fat
83 g
saturated fatty acids
57,5 g
protein
0,5 g
salt
0,01 g
Allergy Advice about the product (contain allergens) (21032) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.