An extra virgin olive oil with freeze-dried white truffles (Tuber Magnatum Pico) and enriched with white truffle aroma. This delicacy is recommended as a truffle substitute or as a flavor enrichment to the truffle itself. The oil is suitable as a seasoning for numerous appetizers, fried eggs, mushroom salads, fillet steaks, tartare and all types of cheese. You only need 1 / 2 teaspoon per serving.
Additional information about the product
Designation
Extra virgin olive oil L`Oro in Cucina with white truffle and aroma, Tartuflanghe
item number
11115
Content
250ml
Packaging
Bottle
Date of minimum durability
Last date of minimum durability: 28.07.2025 Up to Ø 250 days from date of shipment.
Virgin olive oil with white truffles. 99% virgin olive oil, 0.1% freeze-dried white truffle (Tuber Magnatum Pico) (equivalent to 0.5% fresh truffle), flavorings. 1 teaspoon per serving. Store in a cool and dry place.
Nutritional table (11115)
per 100g / 100ml
Calorific value
3367 kJ / 819 kcal
fat
91 g
saturated fatty acids
14 g
Allergy Advice about the product (contain allergens) (11115) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.
