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An extra virgin olive oil with freeze-dried black winter truffles (tuber melanosporum) and enriched with black truffle aroma. Ideal for refining salads with mushrooms and for flavoring fillet steaks and various types of cheese.
Additional information about the product
Designation
Extra virgin olive oil L`Oro in Cucina with winter truffle and aroma, Tartuflanghe
item number
11124
Content
100ml
Packaging
Bottle
Date of minimum durability
Last date of minimum durability: 28.09.2025 Up to Ø 467 days from date of shipment.
Extra virgin olive oil with black truffles. 99% extra virgin olive oil, 0.2% freeze-dried black winter truffle (tuber melanosporum) (equivalent to 1% fresh truffle), flavorings. 1 teaspoon per serving.
Nutritional table (11124)
per 100g / 100ml
Calorific value
3367 kJ / 819 kcal
fat
91 g
saturated fatty acids
14 g
Allergy Advice about the product (contain allergens) (11124) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.