Torinesi Fondente alla nocciola sfusi, Gianduiapraline Bitter m. whole hazelnuts, loose, caffarel
SKU
Small pralines based on a traditional recipe of Gianduia nougat dark chocolate with whole Piedmontese IGP hazelnuts. Gluten free.
Additional information about the product
Designation
Torinesi Fondente alla nocciola sfusi, Gianduiapraline Bitter m. whole hazelnuts, loose, caffarel
Availability
NOW AVAILABLE
cooled Product
No, uncooled product
Storage Note
Kühl und trocken lagern. Vor Licht und Wärme schützen. Fern von Gerüchen aufbewahren
Intrastat number (Product number, customs tariff number, code number, HS code)
18069019
Manufacturer (Responsible entrepreneurs)
Lindt & Sprüngli S.p.A., Largo Edoardo Bulgheroni 1, 21056 Induno Olona (VA), IT
produced in the country | ISO
Italien | IT
Ingredients
Hazelnuts 36%, sugar, cocoa mass, cocoa butter, skimmed cocoa powder, whole milk powder, butter, almonds, emulsifier: soy lecithin, vanillin bold: potentially allergenic substance
Nutritional table (21367)
per 100g / 100ml
Calorific value
2508 kJ / 600 kcal
saturated fatty acids
13 g
Allergy Advice about the product (contain allergens) (21367) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.
