Linguine al Tartufo, egg ribbon pasta with truffle - 250 g - bag

Linguine al Tartufo, egg ribbon pasta with truffle

SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
item number: 23045
250 g bag
€ 6,38 *
(€ 25,52 / kg)
PU-purchase 16 x 250 g bag to each   € 6,19 *
NOW AVAILABLE
Last date of minimum durability: 28.03.2027    Up to Ø 914 days from date of shipment.  ?

Linguine, a format similar to flat spaghetti, is well suited for creamy sauces. This pasta is made with durum wheat semolina and egg and mixed with summer truffles. A good base for truffled cream sauces!

Additional information about the product
#userlike_chatfenster#