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Vinegar is just as valuable and important as a seasoning and flavor carrier as good oil. This vinegar has an aromatic and strong taste and is ideal for all fresh salads and fine sauces as well as for pickling and marinating meat and game dishes. The Balsamico di Modena is stored in barrels for 6 years.
Aceto Balsamico di Modena, PGI wine vinegar, concentrated grape must, coloring agent: ammonium sulfite caramel, antioxidant: POTASSIUM METABISULFITE. Acidity: 6% acid. Store in a cool, dry place and protected from light. Agriculture and Forestry in Sensi dell`Art. 10 del Regolamento (CE) n. 510 / 2006.
Nutritional table (11327)
per 100g / 100ml
Calorific value
366 kJ / 87 kcal
carbohydrates
16,5 g
of which sugars
16,5 g
protein
1 g
salt
0,03 g
Allergy Advice about the product (contain allergens) (11327) Sulfur dioxide and / or sulfites