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The Sterletkaya completes the range of DESIETRA caviar varieties in the lower price segment. As with wild Sevruga caviar, its strength lies not in its appearance, but rather in its strong and expressive taste - almost like wild Sevruga caviar. Desietra caviar comes from the Desietra GmbH aquaculture facility in Fulda. This caviar quality comes from sterlet sturgeon, which is bred without the use of chemical or pharmaceutical additives or hormones. Caviar production takes place every 14 days and enables absolutely fresh caviar of consistently top quality all year round. Desietra caviar is salted in a gentle Malossol process.
30g can
50g can
125g can
Additional information about the product
Designation
Desietra Sterletkaya Caviar from Sterlet Sturgeon, Aquaculture Germany
item number
23573
Content
30g
Packaging
can
Date of minimum durability
Last date of minimum durability: 26.02.2025 Up to Ø 132 days from date of shipment.
Salted sterlet (Acipenser ruthenus) sturgeon caviar. STO eggs (Acipenser ruthenis) from aquaculture in Germany, table salt, preservative: E285 borax. Store in a cool place at -2°C - +2°C. Made in Germany.
Nutritional table (23573)
per 100g / 100ml
Calorific value
979 kJ / 235 kcal
fat
14,5 g
saturated fatty acids
3,4 g
carbohydrates
0,6 g
of which sugars
0,14 g
protein
25,4 g
salt
3,2 g
Allergy Advice about the product (contain allergens) (23573) Fish
Designation
Desietra Sterletkaya Caviar from Sterlet Sturgeon, Aquaculture Germany
Salted sterlet (Acipenser ruthenus) sturgeon caviar. STO eggs (Acipenser ruthenus) from aquaculture in Germany, table salt, preservative: E285 borax. Store in a cool place at -2°C to +3°C.
Nutritional table (14967)
per 100g / 100ml
Calorific value
979 kJ / 235 kcal
fat
14,5 g
saturated fatty acids
3,4 g
carbohydrates
0,6 g
of which sugars
0,14 g
protein
25,4 g
salt
3,2 g
Allergy Advice about the product (contain allergens) (14967) Fish
Designation
Desietra Sterletkaja Caviar from Sterlet Sturgeon, Aquaculture Germany
item number
14968
Content
125g
Packaging
can
Date of minimum durability
Last date of minimum durability: 03.03.2025 Up to Ø 82 days from date of shipment.
Salted sterlet (Acipenser ruthenus) sturgeon caviar. STO eggs (Acipenser ruthenus) from aquaculture in Germany, table salt, preservative: E285 borax. Store in a cool place at -2°C to +3°C. Made in Germany.
Nutritional table (14968)
per 100g / 100ml
Calorific value
979 kJ / 235 kcal
fat
14,5 g
saturated fatty acids
3,4 g
carbohydrates
0,6 g
of which sugars
0,14 g
protein
25,4 g
salt
3,2 g
Allergy Advice about the product (contain allergens) (14968) Fish
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