Date of minimum durability
Last date of minimum durability: 28.03.2026 Up to Ø 479 days from date of shipment.
Intrastat number (Product number, customs tariff number, code number, HS code)
16022010
Manufacturer (Responsible entrepreneurs)
Euralis Gastronomie, Avenue du Perigord BP 118, 24203 Sarlat cedex, Frankreich.
Ingredients
Terrine with duck meat. 40% of its own fat preserved duck leg meat (duck meat, duck fat, salt), broth [[water, poultry broth (potato starch, salt, flavorings, chicken fat, herbs, dried chicken, dried leek, dried carrots, spices, antioxidant: rosemary extract), vegetable stock [vegetable concentrate (Carrot, onion, poree, celeriac), water], maltodextrin (WHEAT DERIVAT), glucose syrup (WHEAT DERIVAT), salt, vegetable oil sunflower oil, olive oil), flavors], garlic marrow (garlic, salt)]], 20% preserved in its own fat Duck stomach (duck stomach, duck fat, salt), 15% smoked duck fillet (duck breast fillet, salt, sugar, pepper, preservative: sodium nitrite, antioxidant: sodium ascorbate, coriander, fermentants), gelling agent: carrageenan and locust bean gum. Store refrigerated at + 2 ° C - + 4 ° C. Store in a refrigerator after opening and use quickly. Origin: France.
Properties: Alcoholic.
