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Orange peel, candied orange peel, quartered, Corsiglia Facor - 2.5kg - PE shell

Orange peel, candied orange peel, quartered, Corsiglia Facor

cooled product 0 ° C to + 7 ° C
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item number: 11535
2.5kg PE shell
€ 83,53 *
(€ 33,41 / kg)
PU-purchase 5 x 2.5kg PE shell to each   € 81,02 *
NOW AVAILABLE
Up to Ø 385 days from date of shipment.  ?

Corsiglia Facor, guarantee of high quality candied fruits. The focus is on authentic taste and color. In contrast to most other products, the product is not overly sweet and has a semi-soft consistency. Orange peel is made from the oily peel of bitter oranges, also known as bitter oranges. Processing it into orange peel is relatively complex: half salted fruits are desalted, blanched, the core is removed and the peels are then candied in a sugar solution. Orange peel is bright to deep orange, slightly brownish. The taste is sweet, with an aromatic bitter note.

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