Callebaut dark chocolate, Callets, 54% cocoa 811NV
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
From Callebaut`s Select series: well-balanced bitter notes of cocoa. They are reminiscent of small chocolate drops and are ideal if only a small portion of chocolate needs to be melted, as they can be portioned optimally. When melted they can be used for coating, filling and decorating. They are also good for making mousse. Tastes like dark chocolate. The chocolate callets consist of: sugar, cocoa butter, cocoa mass, soy lecithin and bourbon vanilla.
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