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This fruit paste is flavored with creams, cream, quark, desserts, chocolates, ice cream, etc. In addition to mango flavor, it consists of aroma extracts, natural flavors, invert sugar and glucose syrup.
Mango preparation for flavoring pastries, desserts and ice cream. Glucose Syrup, 25% Mango Mark, Invertible Syrup, Passion Fruit Juice Concentrate, Ethyl Alcohol, Starch, Concentrates (Pumpkin, Carrot), Natural Flavor, Curcuma Extract. Dosage: 30-50 g: 1 kg mass. The product can be used as an ingredient for pastries, desserts and ice creams for flavoring. The legal requirements must be observed. Not suitable for direct consumption.
Nutritional table (25192)
per 100g / 100ml
Calorific value
1029 kJ / 243 kcal
fat
0,3 g
carbohydrates
54,5 g
of which sugars
13,4 g
protein
0,4 g
Allergy Advice about the product (contain allergens) (25192) Traces: Eggs Traces: Milk Traces: Nuts