Callebaut chocolate sticks can be used wherever baked goods need a chocolate filling; such as chocolate croissants. 8cm long, 1cm thick. There are approx. 300 pieces in the box.
Additional information about the product
Designation
Callebaut chocolate sticks, dark for baking, approx. 300 pieces, 8cm, 44% cocoa
item number
11559
Content
1.6 kg, approx. 300 pieces
Packaging
Cardboard
Date of minimum durability
Last date of minimum durability: 31.01.2027 Up to Ø 645 days from date of shipment.
BARRY CALLEBAUT BELGIUM N.V., Aalstersestraat 122, 9280 LEBBEKE, Belgien.
produced in the country | ISO
Belgien | BE
Ingredients
Dark chocolate sticks for baking; Cocoa: at least 44%. Sugar, cocoa mass, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavor. Store dry, protected from light and cool at +12°C to +20°C.
Nutritional table (11559)
per 100g / 100ml
Calorific value
2071 kJ / 495 kcal
fat
25,6 g
saturated fatty acids
15,3 g
carbohydrates
56,2 g
of which sugars
53,4 g
protein
5,3 g
salt
0,01 g
Allergy Advice about the product (contain allergens) (11559) Traces: Milk Soybeans
