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A gluten free, naturally made BBQ seasoning concoction. Mild to spicy chili and the right mix of tasty spices make this BBQ spice preparation an absolute ALLROUNDER. Season your burgers, grilled meat, curry sauce, fried or roasted vegetables, fish, chicken, fried potatoes or simply for marinating. Marinate and grill the ribs 4 hours beforehand. It`s that easy! 164 g should be enough for 9 kg of meat.
Additional information about the product
Designation
Bone Suckin` Regular Seasoning and Rub`, BBQ spice preparation, Ford`s Food
item number
25423
Content
737 g
Packaging
Pe-dose
Date of minimum durability
Last date of minimum durability: 28.02.2026 Up to Ø 623 days from date of shipment.
Barbecue seasoning preparation. Brown sugar, spices (with chilli powder), salt, sugar, paprika, dried garlic, onions, peppers, SENFmehl, celery powder, acidifier: citric acid, natural flavor. Perfect for seasoning burgers, grilled meats, vegetables, fish, chicken and fried potatoes or for marinating. If necessary shake before use. Store cool and dry. Made in the USA.
Properties: gluten-free.
Nutritional table (25423)
per 100g / 100ml
Calorific value
1439 kJ / 340 kcal
fat
4,6 g
carbohydrates
71 g
of which sugars
54 g
protein
4,1 g
salt
14,7 g
Allergy Advice about the product (contain allergens) (25423) Celery Mustard