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Dip sauces are not only a top hit in the barbecue season. This variety tastes fruity of mango and pineapple and spicy of curry and ginger. Ideal to use as a classic dip for vegetables, fried, grilled and finger food as well as for refining salad dressings, marinades, pan dishes and various sauces. It is also ideal for use as a decorative sauce for warm and cold starters and buffets.
Additional information about the product
Designation
WIBERG dip sauce mango pineapple, with curry and ginger
Mango-pineapple sauce for dipping. 50% pineapple juice, 21% mango puree, sugar, brandy vinegar, dextrose, modified starch, natural crystal salt, spices, maltodextrin. Store refrigerated after opening and use as soon as possible.
Properties: gluten-free, lactose-free.
Nutritional table (25727)
per 100g / 100ml
Calorific value
519 kJ / 123 kcal
fat
0,2 g
saturated fatty acids
0,04 g
carbohydrates
29,1 g
of which sugars
26,2 g
protein
0,4 g
salt
1,57 g
Allergy Advice about the product (contain allergens) (25727) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.