Albert Adria - Miso, Asian sauce
cooled product 0 ° C to + 7 ° C
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selection | Content (weighed) | Packaging | Price EUR
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Fine sauce made from the best white miso and selected Asian ingredients. The mildly spiced sauce goes well with raw or only lightly cooked fish or meat such as carpaccio, sashimi and tataki. Also a pleasure with asparagus dishes. Highly aromatic top-class sauce ready to use Developed by top Spanish chef Albert Adria for gastronomic use. Time saving in hectic everyday kitchen life: maximum effectiveness in the catering kitchen without loss of quality. Fresh product! Store refrigerated. Versatile use. Easy to use.
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