Patty`s BBQ Sauce, created by Patrick Jabs
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Created by top NRW chef Patrick Jabs. Beautifully fiery and fruity, with a real hickory smoke note for the BBQ. Perfect with steaks and burgers and for marinating large pieces of meat for indirect cooking in smokers or kettle grills.
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