
Gryerzer cheese, (Gruyere AOP), aged for 6 months
cooled product 0 ° C to + 7 ° C
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability

Important note on product prices
This item is a weight Product / fresh natural product. The final weight therefore depends on the choices available from nature each of receiving your order. Likewise, the price may be subject to daily fluctuations. Therefore, the final price is determined by the weight of the product, which is the desired amount at the next and the rate at the date of delivery of the product price. In weight articles, the final calculation always takes place after the price / unit. For example, EUR 5 / 100g. Should the resultant price and / or the weight differ by more than 30% up or down from said when ordering price or quantity ordered, the seller is the buyer thereof initially by set e-mail or phone in advance and only execute the order if the buyer agrees to this deviation.
This item is a weight Product / fresh natural product. The final weight therefore depends on the choices available from nature each of receiving your order. Likewise, the price may be subject to daily fluctuations. Therefore, the final price is determined by the weight of the product, which is the desired amount at the next and the rate at the date of delivery of the product price. In weight articles, the final calculation always takes place after the price / unit. For example, EUR 5 / 100g. Should the resultant price and / or the weight differ by more than 30% up or down from said when ordering price or quantity ordered, the seller is the buyer thereof initially by set e-mail or phone in advance and only execute the order if the buyer agrees to this deviation.

The Gruyere Gruyere or as it is called in Switzerland, comes from the upper Saanen valley in the Fribourg foothills. As of Emmentaler, Gruyere from raw milk as well as the manufactured. He is one of the hard cheese with a grainy, red-brown bark. It matures slowly at low temperatures in air conditioned cellars. Its yellowish color is typically permeated with a few pea-sized holes. The taste is savory, piquant. Our Gruyere has a fat content of 45% in the dry.
Additional information about the product
Allergy Advice about the product (contain allergens) (25793)
Milk
Designation
Gryerzer cheese, (Gruyere AOP), aged for 6 months
item number
25793
Content
ca.2,5 kg
Packaging
Vacuum
Date of minimum durability
Up to Ø 13 days from date of shipment.
Gross weight
1,01 kg
Availability
NOW AVAILABLE
Quantity in stock
16,23
cooled Product
Yes, fresh product 0-7 ° C
Packaging per unit
4
Rate of Taxation
7 %
EAN Code
7610563204000
BIO-certified
No
Intrastat number (Product number, customs tariff number, code number, HS code)
04069015
Manufacturer (Responsible entrepreneurs)
Müller Moers GmbH & Co KG, Genender Weg 6, 47445 Moers, Deutschland.
produced in the country | ISO
Schweiz | CH
Ingredients
Hard cheese at least 45% fat in dry matter Cow's milk, salt, rennet, cultures. Gluten and lactose free. Made in Switzerland.
Nutritional table (25793)
per 100g / 100ml
Calorific value
1662 kJ / 400 kcal
fat
32 g
saturated fatty acids
19,4 g
carbohydrates
0,1 g
protein
28 g
salt
1,5 g
Milk