Gourmet PLUS mountain apple juice + apricot, cabbage

The natural apple juices of Kohl from Ritten in South Tyrol make the heart of every gourmet beat faster. Mountain apple juice and apricot - Don Camille + Peppone. Who of the two brings the sweetness, who has the shot of acid in a compound that was closed in the sky, but in any case under the summer sun? Apple juice, pressed from ripe, hand-picked mountain apples, and apricot pulp from juicy apricots, unite in this Cuvee. You start on the palate a very interesting dialogue of sweetness and (fine aromatic) acidity guaranteed high refreshment - an exact description of the well-known relationship between Don Camillo and Peppone. The ingenious mixture ratio leaves enough space for both fruits to develop their aromas. Serving temperature: 8 - 12 ° C Especially recommended with sturdy fish dishes, veal, sliced cheese.