The croissants are perfect for cheesy sauces, Mediterranean pasta salad and much more. This pasta is made from 100% of the finest corn flour, which means it is gluten-free and has a great al dente consistency.
Additional information about the product
Designation
Hammer mill - croissants, made of corn, lactose and gluten-free
item number
26661
Content
500 g
Packaging
bag
Date of minimum durability
Last date of minimum durability: 21.11.2026 Up to Ø 1012 days from date of shipment.