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The croissants are perfect for cheesy sauces, Mediterranean pasta salad and much more. This pasta is made from 100% of the finest corn flour, which means it is gluten-free and has a great al dente consistency.
Additional information about the product
Designation
Hammer mill - croissants, made of corn, lactose and gluten-free
item number
26661
Content
500 g
Packaging
bag
Date of minimum durability
Last date of minimum durability: 21.11.2026 Up to Ø 1012 days from date of shipment.
Pasta made from cornmeal. Cornmeal, water. Store dry.
Properties: gluten-free, lactose-free.
Allergy Advice about the product (contain allergens) (26661) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.