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Sorbet - blood oranges
frozen product -18 ° C
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Refreshingly fine-sour sherbet made from the puree of sun-ripened blood oranges, which promises a culinary delight just by its color. Fruit sorbets are refreshing alternatives to milk and cream ice cream. The light ice cream is made from juice or puree with sugar, without animal or vegetable fats. Sorbets can be used in many ways: as an intermediate, snack or dessert, in champagne, sparkling wine and sparkling wine or as a refined ingredient in a dish. All known fruits can be processed into sorbet and flavored and varied with aromas, herbs or spices.
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