Palm Iceland, with Kiawe Wood smoked salt, coarse, Hawaii
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Palm Iceland Pacific salt is obtained by a special procedure. Pacific water from the coastal region from the island of Molokai is filtered and evaporated in closed systems with the help of solar energy. The crystals a sea minerals extract is additionally added. This gives a gourmet salt with only 84% sodium chloride - 16% are made up of 80 occurring in seawater elements and trace elements together.
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