Wijngaard Affine, refined cheese with black pepper
cooled product 0 ° C to + 7 ° C
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Wijngaard Affine cheeses are traditionally produced in a small cheese factory. The cheese then matures for 4 months. Special cellars serve the affinage - the cheese refinement. Wijngaard Affineur are soft cheeses with a full, creamy taste.
Additional information about the product
Allergy Advice about the product (contain allergens) (27003)
Milk
Designation
Wijngaard Affine, refined cheese with black pepper
item number
27003
Content
150 g
Packaging
vacuum
Date of minimum durability
Up to Ø 139 days from date of shipment.
Gross weight
0,16 kg
Availability
NOW AVAILABLE
Quantity in stock
17
cooled Product
Yes, fresh product 0-7 ° C
Packaging per unit
12
Rate of Taxation
7 %
EAN Code
8714529001609
BIO-certified
No
Intrastat number (Product number, customs tariff number, code number, HS code)
04069050
Manufacturer (Responsible entrepreneurs)
Wijngaard Kaas B.V., Golf Van Biskaje 8, 3446 CP WOERDEN, Niederlande.
produced in the country | ISO
Niederlande | NL
Ingredients
Dutch hard cheese 48% fat i. Tr., With a layer of black pepper. pasteurized COW MILK, black 2% pepper, salt, rennet, starter cultures, preservative: natamycin (in the bark portion), coloring: carotene. Plastic cover not suitable for consumption. Surface (bark portion) treated with preservative natamycin. Store at a maximum of + 7 ° C. Keep refrigerated after opening and consume within 7 days. NL; Z 0459; EG
Properties: protein from animal milk.
Properties: protein from animal milk.
Nutritional table (27003)
per 100g / 100ml
Calorific value
1629 kJ / 389 kcal
fat
32 g
saturated fatty acids
21 g
carbohydrates
1,5 g
of which sugars
1,2 g
protein
25 g
salt
1,7 g
Milk