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This synthetically produced vitamin is added to foods to increase the gas holding capacity and thus the volume of bread dough, to extend the shelf life of drinks and to prevent fruits from browning.
Additional information about the product
Designation
Vitamin C - ascorbic acid, E300
item number
11735
Content
1 kg
Packaging
can
Date of minimum durability
Last date of minimum durability: 30.04.2026 Up to Ø 345 days from date of shipment.
Ascorbic acid. Ascorbic acid. Store dry, cool and protected from light. Observe maximum quantities and use in food according to Regulation (EC) No. 1333 / 2008 on food additives! For professional use only!
Properties: No nutritional values need to be provided.
Allergy Advice about the product (contain allergens) (11735) Traces: Gluten Traces: Eggs Traces: Peanuts Traces: Milk Traces: Nuts Traces: Soybeans