Sugo alla melanzane e ricotta, tomato sauce with eggplant and ricotta, Don Antonio
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
A typical southern Italian recipe with fried eggplant and ricotta. The sauce is rich and goes well with pasta formats such as penne and mezzemaniche. Ripe tomatoes and eggplants, ricotta and a lot of handwork go into this sauce from Don Antonio. The taste is flattering and fruity.
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