Designation
Moutarde avec Pinot Noir, Dijon mustard with Pinot Noir red wine, Fallot
Date of minimum durability
Last date of minimum durability: 08.05.2026 Up to Ø 471 days from date of shipment.
Availability
NOW AVAILABLE
cooled Product
No, uncooled product
Storage Note
Nach dem Öffnen im Kühlschrank lagern und zügig verbrauchen.
Intrastat number (Product number, customs tariff number, code number, HS code)
21033090
Manufacturer (Responsible entrepreneurs)
Ets. Fallot s.a.r.l., 31, rue Faubourg Bretonniere, 21200 Beaune, FR
produced in the country | ISO
Frankreich | FR
Ingredients
Grape must 26%, (contains sulfites) , water, mustard seeds , vinegar, red cabbage, natural red wine aroma 4%, (contains sulfites) , salt, Pinot Noir wine 3%, (contains sulfites) , sugar, spices fat : potentially allergenic substance
Nutritional table (27859)
per 100g / 100ml
Calorific value
897 kJ / 213 kcal
saturated fatty acids
0,8 g
Allergy Advice about the product (contain allergens) (27859)Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.