Barbera del Monferrato Sup. DOCG, red wine, barrique, Vendemmia, Il Mongetto

Already the simple Barbera of Carlo Santopietro spends some months in the barrique and combines wonderful, dark fruit notes with ripe, soft tannins and a discreet wood note. Anyone who has the opportunity to dine eight or more courses in the Dre Castè family restaurant in Casale Monferrato should always rely on the recommendation of the innkeeper and wine-maker.