GOURMET VERSAND use cookies to customize this website as possible to the needs of our visitors. If you continue browsing the site, you agree to the cookie usage. For more information, see Privacy Policy. 
Valpolicella Superiore DOC Ripasso, red wine, barrique, Santa Sofia
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
70% Corvina and Corvinone, 30% Rondinella. The Ripasso process using the Amarone pomace is the basis of the special density and unique aroma of this great Valpolicella Superiore. It has a fine spiciness and a deep winey taste. It is a good accompaniment to dark meat, especially lamb and beef, and to mature cheese and salami. Serving temperature 16-18 °C.
Additional information about the product